Effects of Pleurotus Eryngii (DC.) Quél. Mushroom Extracts on Cell Proliferation in Breast and Colon Cancer Cell Lines
dc.contributor.author | Önder, Ferah Cömert | |
dc.contributor.author | Davutlar, Gülce | |
dc.contributor.author | Önder, Alper | |
dc.contributor.author | Allı, Hakan | |
dc.contributor.author | Ay, Mehmet | |
dc.date.accessioned | 2025-01-27T19:28:46Z | |
dc.date.available | 2025-01-27T19:28:46Z | |
dc.date.issued | 2024 | |
dc.department | Çanakkale Onsekiz Mart Üniversitesi | |
dc.description.abstract | This study was aimed to collect Pleurotus eryngii (DC.) Quél. edible/medicinal mushroom from Çanakkale/Kumkale and to evaluate the antiproliferative effects of alcoholic extracts on breast and colon cancer cell lines. For this purpose, the Soxhlet method prepared methanol and ethanol:H2O (70:30) extracts by gradually increasing solvent polarities. Then, breast (MDA-MB-231, BT-549, BT-20, MCF-7) and colon (HT-29) cancer cell lines were treated with the extracts in increasing concentrations (0.05-0.5 mg/mL) for 48 h. In conclusion, methanol and aqueous ethanol extracts exhibited significant antiproliferative effects in cancer cell lines, according to the MTT assay. The cell viability in the triple-negative breast cancer (TNBC) MDA-MB-231 cell line was highly decreased by methanol extract at a very low concentration (0.1 mg/mL). Furthermore, methanol extract at 0.3 mg/mL reduced the percentage of cell viability in the HT-29 cell line. Aqueous ethanol extract showed antiproliferative activity in breast and colon cancer cell lines at 0.25 mg/mL concentration for 48 h applications. In addition, some bioactive components such as 4-hydroxy flavone, chrysin, and tannic acid of aqueous ethanol extract have been determined by High-Performance Liquid Chromatography (HPLC) analysis. As a result, this study may increase interest in the studies on the anti-cancer activities and the mechanisms of P. eryngii mushroom. | |
dc.identifier.doi | 10.28979/jarnas.1499726 | |
dc.identifier.endpage | 668 | |
dc.identifier.issn | 2757-5195 | |
dc.identifier.issue | 3 | |
dc.identifier.startpage | 659 | |
dc.identifier.trdizinid | 1267914 | |
dc.identifier.uri | https://doi.org/10.28979/jarnas.1499726 | |
dc.identifier.uri | https://search.trdizin.gov.tr/tr/yayin/detay/1267914 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12428/15882 | |
dc.identifier.volume | 10 | |
dc.indekslendigikaynak | TR-Dizin | |
dc.language.iso | en | |
dc.relation.ispartof | Journal of advanced research in natural and applied sciences (Online) | |
dc.relation.publicationcategory | Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.snmz | KA_TRD_20250125 | |
dc.subject | Cancer | |
dc.subject | natural products | |
dc.subject | mushroom | |
dc.subject | antiproliferation | |
dc.subject | Pleurotus eryngii (DC.) Quél. | |
dc.title | Effects of Pleurotus Eryngii (DC.) Quél. Mushroom Extracts on Cell Proliferation in Breast and Colon Cancer Cell Lines | |
dc.type | Article |