Isolation, Chemical Composition, Physicochemical Properties, and Antibacterial Activity of Cupressus sempervirens L. Essential Oil

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dc.authorid0000-0001-6678-1418en_US
dc.authorid0000-0002-7554-1544en_US
dc.authorid0000-0003-4965-8754en_US
dc.authorid0000-0002-1764-1731en_US
dc.authorscopusid57212252525en_US
dc.authorscopusid24175437900en_US
dc.authorscopusid25230307000en_US
dc.authorscopusid8981232900en_US
dc.authorwosidAAV-1775-2021en_US
dc.authorwosidGWB-8086-2022en_US
dc.authorwosidJ-6910-2012en_US
dc.authorwosidS-8319-2018en_US
dc.contributor.authorArgui, Hayfa
dc.contributor.authorYouchret-Zalleza, Oumayma Ben
dc.contributor.authorSuner, Salih Can
dc.contributor.authorPeriz, Çagdas Deniz
dc.contributor.authorTürker, Gülen
dc.contributor.authorOral, Ayhan
dc.contributor.authorCoskun, Yalçin
dc.date.accessioned2023-06-12T07:11:48Z
dc.date.available2023-06-12T07:11:48Z
dc.date.issued2021en_US
dc.departmentFakülteler, Çanakkale Uygulamalı Bilimler Fakültesi, Gıda Teknolojisi Bölümü
dc.departmentFakülteler, Fen Fakültesi, Kimya Bölümü
dc.departmentMeslek Yüksekokulları, Lapseki Meslek Yüksekokulu, Bitkisel ve Hayvansal Üretim Bölümü
dc.departmentMeslek Yüksekokulları, Lapseki Meslek Yüksekokulu, Kimya ve Kimyasal İşleme Teknolojileri Bölümü
dc.description.abstractThis study was carried out to examine some of the biological activities and physicochemical properties of the Cupressus sempervirens L. essential oil (EO). C. sempervirens L. EO was isolated by hydrodistillation. GC-MS was used to identify the compounds of the EO. The results revealed that the major compounds identified in the EO showed a predominance of alpha-pinene (42 %), followed by delta-3-carene (21.26 %) and limonene (5.96 %). The antioxidant activities of the EO were measured with DPPH tests and beta-carotene bleaching. Four bacterial strains, i.e., Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, and Enterococcus faecalis, were used to assess the antibacterial properties. The C. sempervirens L. EO had remarkable antibacterial activity against S. aureus, E. faecalis and E. coli. It had a contact toxic effect on and manifested a repellent activity against adults of Sitophilus granarius. The latter were optimized at a dose of 0.16 mu l/cm(2).en_US
dc.identifier.citationArgui, H., Youchret-Zalleza, O. B., Suner, S. C., Periz, Ç. D., Türker, G., Ulusoy, S., . . . Said, H. (2021). Isolation, chemical composition, physicochemical properties, and antibacterial activity of cupressus sempervirens L. essential oil. Journal of Essential Oil-Bearing Plants, 24(3), 439-452. doi:10.1080/0972060X.2021.1924083en_US
dc.identifier.doi10.1080/0972060X.2021.1924083
dc.identifier.endpage452en_US
dc.identifier.issn0972-060X
dc.identifier.issn0976-5026
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-85107907936
dc.identifier.startpage439en_US
dc.identifier.urihttps://doi.org/10.1080/0972060X.2021.1924083
dc.identifier.urihttps://hdl.handle.net/20.500.12428/4274
dc.identifier.volume24en_US
dc.identifier.wosWOS:000661734200001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorSuner, Salih Can
dc.institutionauthorTürker, Gülen
dc.institutionauthorOral, Ayhan
dc.institutionauthorCoskun, Yalçin
dc.language.isoen
dc.publisherTaylor and Francis Ltd.en_US
dc.relation.ispartofJournal of Essential Oil-Bearing Plantsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectantibacterial activityen_US
dc.subjectbiological activityen_US
dc.subjectCupressus sempervirensLen_US
dc.subjectGC-MSen_US
dc.subjectphysicochemical characterizationen_US
dc.subjectSitophilus granariusen_US
dc.titleIsolation, Chemical Composition, Physicochemical Properties, and Antibacterial Activity of Cupressus sempervirens L. Essential Oil
dc.typeArticle

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