Chemical composition, antimicrobial, antioxidant and anthocyanin activities of mosses (Cinclidotus fontinaloides (Hedw.) P.Beauv. and Palustriella commutata (Hedw.) Ochyra) gathered from Turkey

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dc.authoridŞahiner, Nurettin/0000-0003-0120-530X
dc.authoridAlpaslan, Duygu/0000-0002-6007-3397
dc.authoridKaragul Yuceer, Yonca/0000-0002-9028-2923
dc.contributor.authorYayintas, Ozlem Tonguc
dc.contributor.authorAlpaslan, Duygu
dc.contributor.authorYuceer, Yonca Karagul
dc.contributor.authorYilmaz, Selehattin
dc.contributor.authorŞahiner, Nurettin
dc.date.accessioned2025-01-27T20:43:55Z
dc.date.available2025-01-27T20:43:55Z
dc.date.issued2017
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractCinclidotus fontinaloides (Hedw.) P. Beauv. and Palustriella commutata (Hedw.) Ochyra were used in this study. The chemical composition of mosses in the ethanol and water extract was determined using GC-MS and FT-IR. Antioxidant activities of moss extracts were tested by total phenol and ABTS methods. Trolox equivalent value (TEAC) of mosses was calculated as 26 +/- 0.32 and 10 +/- 0.22 mg/g. The amounts of the flavonoid compounds were calculated as mg gallic acid. Gallic acid equivalent value of mosses was calculated as 587 +/- 0.55 and 496 +/- 0.22 mg/g. The extracts antimicrobial activity was tested against Escherichia coli (ATCC 8739), Bacillus subtilis (ATCC 6633), Staphylococcus aureus (ATCC 6538), Pseudomonas aeruginosa (ATCC 10145) and Candida albicans (ATCC 10231). Significant antibacterial effect was observed for C. fontinaloides and P. commutata in ethanol extract. Total anthocyanin activities of C. fontinaloides and P. commutata were determined as 50 +/- 0.17 and 144 +/- 0.33 mg/L. [GRAPHICS] .
dc.identifier.doi10.1080/14786419.2016.1277355
dc.identifier.endpage2173
dc.identifier.issn1478-6419
dc.identifier.issn1478-6427
dc.identifier.issue18
dc.identifier.pmid28067067
dc.identifier.scopus2-s2.0-85008626200
dc.identifier.scopusqualityQ1
dc.identifier.startpage2169
dc.identifier.urihttps://doi.org/10.1080/14786419.2016.1277355
dc.identifier.urihttps://hdl.handle.net/20.500.12428/24421
dc.identifier.volume31
dc.identifier.wosWOS:000407173800014
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofNatural Product Research
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectCinclidotus fontinaloides and Palustriella commutata
dc.subjectantimicrobial/antioxidant
dc.subjectmosses
dc.subjectanthocyanin activity
dc.titleChemical composition, antimicrobial, antioxidant and anthocyanin activities of mosses (Cinclidotus fontinaloides (Hedw.) P.Beauv. and Palustriella commutata (Hedw.) Ochyra) gathered from Turkey
dc.typeArticle

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