BIOMETRICAL AND BIOCHEMICAL PROPERTIES OF FRUITS OF MINI CUCUMBER PLANTS GROWN UNDER VARIOUS IRRIGATION REGIMES IN AN UNHEATED GREENHOUSE

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dc.authoridAltintas, Sureyya/0000-0001-9781-2870
dc.authoridCebi, Ulviye/0000-0002-1587-6318
dc.contributor.authorCebi, Ulviye Kamburoglu
dc.contributor.authorCakir, Recep
dc.contributor.authorAltintas, Sureyya
dc.contributor.authorOzdemir, Aylin Guclu
dc.date.accessioned2025-01-27T21:05:34Z
dc.date.available2025-01-27T21:05:34Z
dc.date.issued2018
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThe study aimed to determine the most appropriate irrigation scheduling for mini-type cucumber plants grown as a spring-summer cycle crop. The research was conducted in a greenhouse structure in the fields of the Research Institute in Kirklareli. Marathon cucumber plants were used as the plant material in the trials. The split plot design experimental layout in 3 replications was used in the research. Four different plant-pan coefficients (0.75, 1.00, 1.25 and 1.50) and two irrigation intervals (2 and 4 days) were applied as subplots and main plots of the study, respectively. As a result of the 3-year investigation, it was determined that yields, number of cucumber fruits, and fresh cucumber fruit weight, length and diameter increased with the increase in the irrigation water amount. The highest average total soluble solids (Brix) value of 5.0 was recorded under conditions of most severe stress imposed on the plots with lowest water application rates of Kcp 0.75. While the lowest values of 4.0-4.1 were obtained for plants growing under more favorable moisture conditions in plots with application of Kcp 1.25 and 1.50. Statistically significant positive linear relationships were obtained for irrigation water amount on one hand, and fruit number, fruit mean weight, fruit length and diameter on the other, while the relationship between water applied and TSS (Brix) was negative.
dc.description.sponsorshipGeneral Directorate for Agricultural Research, Ankara [TAGEM-BB-080201L2]
dc.description.sponsorshipThe article contents are part of the results obtained from a research project TAGEM-BB-080201L2 financially supported by the General Directorate for Agricultural Research, Ankara.
dc.identifier.doi10.24326/asphc.2018.5.18
dc.identifier.endpage212
dc.identifier.issn1644-0692
dc.identifier.issue5
dc.identifier.scopus2-s2.0-85057108211
dc.identifier.scopusqualityQ3
dc.identifier.startpage199
dc.identifier.urihttps://doi.org/10.24326/asphc.2018.5.18
dc.identifier.urihttps://hdl.handle.net/20.500.12428/27711
dc.identifier.volume17
dc.identifier.wosWOS:000448045200018
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherWydawnictwo Akad Rolniczej W Lublinie
dc.relation.ispartofActa Scientiarum Polonorum-Hortorum Cultus
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20250125
dc.subjectcucumber
dc.subjectsolar greenhouse
dc.subjectwater amounts
dc.subjectfruit traits
dc.subjectquality
dc.titleBIOMETRICAL AND BIOCHEMICAL PROPERTIES OF FRUITS OF MINI CUCUMBER PLANTS GROWN UNDER VARIOUS IRRIGATION REGIMES IN AN UNHEATED GREENHOUSE
dc.typeArticle

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