One-phase synthesis of single enzyme nanoparticles (SENs) of Trametes versicolor laccase by in situ acrylamide polymerisation

dc.authoridSAHUTOGLU, Arif Sercan/0000-0003-1183-3553
dc.contributor.authorSahutoglu, Arif Sercan
dc.contributor.authorAkgul, Cahit
dc.date.accessioned2025-01-27T20:24:22Z
dc.date.available2025-01-27T20:24:22Z
dc.date.issued2020
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractSingle enzyme nanoparticles (SENs) are a state of art technology that allows immobilisation of individual enzyme molecules in a nanometre scale cross-linked polymer matrix that is covalently bonded to the enzyme. Although the method has great potential in the enzyme immobilisation, it has attracted relatively low attention from researchers over the last decade. Therefore, it can be very fruitful to apply this method to several enzymes in order to increase the understanding about the mechanisms and parameters important for the technique. In this study, Trametes versicolor laccase enzyme (TvL) was immobilised as SENs without phase transfer. The enzyme was immobilised via acryloyl chloride modification that is followed by an in situ polyacrylamide polymerisation in the water phase. The resulting single TvL nanoparticles were found to be less than 50 nm in diameter and round in shape with an activity recovery of 66.33 +/- 2.57%. Both V-max and K-m values of the TvL SENs were lower than the free counterpart. However, approximately the same K-cat/K-m values suggested similar catalytic efficiencies for the free and the immobilised enzymes. The significantly lower (similar to 2 fold) K-m value of the immobilised enzyme suggested an affinity increase towards 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) upon immobilisation. Whilst the immobilised and the free enzymes showed similar thermal stabilities at 60 degrees C for 240 min, the immobilised form showed higher stability in solution at ambient temperature after 15 days which may suggest an increase in microbial stability.
dc.identifier.doi10.1080/10242422.2019.1642879
dc.identifier.endpage74
dc.identifier.issn1024-2422
dc.identifier.issn1029-2446
dc.identifier.issue1
dc.identifier.scopus2-s2.0-85070332434
dc.identifier.scopusqualityQ2
dc.identifier.startpage64
dc.identifier.urihttps://doi.org/10.1080/10242422.2019.1642879
dc.identifier.urihttps://hdl.handle.net/20.500.12428/22187
dc.identifier.volume38
dc.identifier.wosWOS:000480031900001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofBiocatalysis and Biotransformation
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectLaccase
dc.subjectsingle enzyme nanoparticles
dc.subjectTrametes versicolor
dc.subjectnano-immobilisation
dc.titleOne-phase synthesis of single enzyme nanoparticles (SENs) of Trametes versicolor laccase by in situ acrylamide polymerisation
dc.typeArticle

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