Maintaining Bactrocera oleae (Gmelin.) (Diptera: Tephritidae) colony on its natural host in the laboratory

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dc.contributor.authorGenc, Hanife
dc.contributor.authorNation, James L.
dc.date.accessioned2025-01-27T20:48:03Z
dc.date.available2025-01-27T20:48:03Z
dc.date.issued2008
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThe olive fruit fly, Bactrocera oleae (Gmelin.) (Diptera:Tephritidae) is a pest on olives (Olea europea) in the Mediterranean basin. An olive fruit fly colony was maintained on olives at 24 +/- 1 degrees C, 60% RH, and 16:8 h (light:dark) photoperiod with fluorescent lighting. We investigated oviposition behavior, developmental duration and weights of the biological stages, and adult longevity. A single female laid an average of 19 eggs/day and 200-350 eggs in her lifetime. The maximum number of oviposition stings in a single olive was 156.0 +/- 5.77, and 28.00 +/- 3.62 larvae out of it completed their development, all pupated, and all emergence successfully. Although the development period was similar for larvae and pupae, adult longevity varied. Male and female emergence percentages ranged as 38.7-52.8, and 32-39.9%, respectively. The results are presented in relation to published studies on olive fruit fly rearing.
dc.description.sponsorshipTurkish Government Planning Agency (DPT); Section of Scientific Research Project [2002 K120170-10]; The Scientific and Technical Research Council of Turkey, TUBITAK [105 O 558]
dc.description.sponsorshipWe thank the Turkish Government Planning Agency (DPT), the Section of Scientific Research Project (Projects Grant No: 2002 K120170-10) and The Scientific and Technical Research Council of Turkey, TUBITAK, (Projects Grant No: 105 O 558) for financial assistance. We thank to Dr. Frank Zalom, Dr. Marshall Johnson, Dr. Carlos Caceres, and Hannah Burack for sharing their olive fruit fly rearing experiences. We thank to Damla Zobar for her assistance during this study.
dc.identifier.doi10.1007/s10340-008-0203-3
dc.identifier.endpage174
dc.identifier.issn1612-4758
dc.identifier.issn1612-4766
dc.identifier.issue3
dc.identifier.scopus2-s2.0-50249106310
dc.identifier.scopusqualityQ1
dc.identifier.startpage167
dc.identifier.urihttps://doi.org/10.1007/s10340-008-0203-3
dc.identifier.urihttps://hdl.handle.net/20.500.12428/25122
dc.identifier.volume81
dc.identifier.wosWOS:000258539600006
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSpringer Heidelberg
dc.relation.ispartofJournal of Pest Science
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectBactrocera oleae
dc.subjectolive fruit fly
dc.subjectrearing
dc.subjectTephritidae
dc.titleMaintaining Bactrocera oleae (Gmelin.) (Diptera: Tephritidae) colony on its natural host in the laboratory
dc.typeArticle

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