Investigation of genetic diversity in olive (Olea europaea L.) cultivars and types using isozyme analysis

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Tarih

2008

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Int Soc Horticultural Science

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

Olive (Olea europaea L.) shoot tip extracts were analyzed by starch gel electrophoresis for isozymes of Malate dehydrogenase (MDH), Alcohol deshydrogenase (ADH), Isocitrate deshydrogenase (IDH), Phosphogluco mutase (PGM), Phosphogluco isomerase (PGI) and Peroxidase (PRX). Total loci, number of alleles and genetical distances were determined in 43 olive genotypes (29 local and introduced cultivars, 5 'Gemlik' types, 3 'Ayvalik types, 1 'Memecik' type and 5 olive seedlings of 'Uslu' cultivar). High level isoenzymatic variation was detected in olive genotypes and total 23 alleles were determined at 7 loci which belong to the isozyme systems evaluated. The genotypes divided into 7 groups for MDH, 2 groups for ADH, 7 groups for IDH, 5 groups for PGM, 7 groups for PGI and 3 groups for PRX profiles. The genetic distance was the highest between 'Egriburun' and 'Manzanilia' while it was the lowest between 'Tavsan Yuregi' and 'Memecik' cultivars.

Açıklama

5th International Symposium on Olive Growing -- SEP 27-OCT 02, 2004 -- Izmir, TURKEY

Anahtar Kelimeler

olive, Olea europaea, isozymes, diversity

Kaynak

Proceedings of The Fifth International Symposium on Olive Growing, Vols 1 and 2

WoS Q Değeri

N/A

Scopus Q Değeri

Q4

Cilt

Sayı

791

Künye