Genetic characterization of Allium tuncelianum

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dc.authoridSimon, Philipp/0000-0001-6978-6062
dc.authoridIPEK, MERYEM/0000-0002-0609-3442
dc.contributor.authorIpek, Meryem
dc.contributor.authorIpek, Ahmet
dc.contributor.authorSimon, Philipp W.
dc.date.accessioned2025-01-27T20:12:04Z
dc.date.available2025-01-27T20:12:04Z
dc.date.issued2008
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractAllium tuncelianum (Kollman) Ozhatay, Matthew & Siraneci is a native species to the Eastern Anatolia. Its plant architecture resembles garlic (Allium sativum L.) and it has mild garlic odor and flavor. Because of these similarities between two species, A. tuncelianum has been locally called garlic. In addition, both A. tuncelianum and garlic has 16 chromosomes in their diploid genomes. Recently, A. tuncelianum has been suggested as the wild progenitor species of garlic. In this study, amplified fragment length polymorphisms (AFLP) markers and nucleotide sequence analysis of the internal transcribed spacer region (ITS) were used to assess genetic and phylogenetic relationships among A. tuncelianum, garlic and some other Allium species. AFLP analysis demonstrated that A. tuncelianum and garlic are genetically distinct and they are likely different species. Phylogenetic analyses based on the nucleotide sequence of ITS suggested that A. tuncelianum and garlic are distinct species and placed A. tuncelianum, garlic, Allium ampeloprasum and Allium scorodoprasum into the same clade in the neighbor joining dendrogram and in the consensus tree of parsimony analysis. However, A. tuncelianum was phylogenetically less related to garlic than either A. ampeloprasum or A. scorodoprasum, suggesting that A. tuncelianum may not be the immediate wild ancestor species of garlic. Further studies to generate hybrid progeny between A. tuncelianum and garlic (if possible) could provide more information on the homology between the chromosomes of A. tuncelianum and garlic and genetic relationships between these two species. (C) 2007 Elsevier B.V. All rights reserved.
dc.identifier.doi10.1016/j.scienta.2007.11.002
dc.identifier.endpage415
dc.identifier.issn0304-4238
dc.identifier.issn1879-1018
dc.identifier.issue4
dc.identifier.scopus2-s2.0-38949194600
dc.identifier.scopusqualityQ1
dc.identifier.startpage409
dc.identifier.urihttps://doi.org/10.1016/j.scienta.2007.11.002
dc.identifier.urihttps://hdl.handle.net/20.500.12428/20834
dc.identifier.volume115
dc.identifier.wosWOS:000254058300013
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherElsevier
dc.relation.ispartofScientia Horticulturae
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectAFLP
dc.subjectITS
dc.subjectphylogeny
dc.subjectAllium sativum
dc.subjectancestor species
dc.titleGenetic characterization of Allium tuncelianum
dc.typeArticle

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