ANTIMICROBIAL ACTIVITY OF TURKISH CITRUS PEEL OILS

dc.authoridTURKER, GULEN/0000-0002-7554-1544
dc.authoridTAVMAN, AYDIN/0000-0001-7153-5350
dc.authoridDulger, Basaran/0000-0002-3184-2652
dc.contributor.authorKirbaslar, F. Guelay
dc.contributor.authorTavman, Aydin
dc.contributor.authorDuelger, Basaran
dc.contributor.authorTuerker, Guelen
dc.date.accessioned2025-01-27T20:14:12Z
dc.date.available2025-01-27T20:14:12Z
dc.date.issued2009
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThe samples of the Citrus fruits viz., lemon (Citrus limon (L.) Burm. f.), grapefruit (Citrus paradisi Macfayden), bergamot (Citrus bergamia Risso et Poit.), bitter orange (Citrus aurantium L.), sweet orange (Citrus sinensis (L.) Osbeck), mandarin (Citrus reticulata Blanco) were collected from southern Turkey (Antalya) in November 2006 and their peel oils were obtained by cold-pressing process. The antimicrobial activities of Turkish Citrus peel oils were evaluated using the disk diffusion method toward 9 bacteria and the results compared with those for penicillin-g, ampicillin, cefotaxime, vancomycine, oflaxacin and tetracycline. Antifungal activities were reported for Kluyveromyces fragilis, Rhodotorula rubra, Candida albicans, Hanseniaspora guilliermondii and Debaryomyces hansenii yeasts, and the results were referenced against nystatin, ketaconazole and clotrimazole antifungal agents. The Citrus peel oils showed strong antimicrobial activity against the test organisms. Lemon and bergamot peel oils have a little higher activity than the other Citrus peel oils.
dc.identifier.endpage3212
dc.identifier.issn0556-3321
dc.identifier.issue6
dc.identifier.startpage3207
dc.identifier.urihttps://hdl.handle.net/20.500.12428/20987
dc.identifier.volume41
dc.identifier.wosWOS:000276946500049
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherPakistan Botanical Soc
dc.relation.ispartofPakistan Journal of Botany
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectAntibacterial Activity
dc.subjectMedicinal-Plants
dc.subjectPenicillium-Digitatum
dc.titleANTIMICROBIAL ACTIVITY OF TURKISH CITRUS PEEL OILS
dc.typeArticle

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