Influence of brassinosteroids on fruit yield and quality of table grape 'Alphonse Lavallee'

dc.contributor.authorIsci, B.
dc.contributor.authorGokbayrak, Z.
dc.date.accessioned2025-01-27T21:24:13Z
dc.date.available2025-01-27T21:24:13Z
dc.date.issued2015
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThis research was carried out to determine the effects of a brassinosteroid compound (22S-, 23S-homobrassinolide) on yield and quality attributes of a field-grown table grape cultivar 'Alphonse Lavallee'. The vines were sprayed at anthesis (first week of May) with the compound over two growing seasons. The solutions were prepared at the concentrations of control, 10(-3) and 10(-4) mg.L-1. Clusters were harvested when those of the control vines reached 16 degrees Brix. Yield and quality parameters were analyzed. There were no clear effects of the compound on yield and quality, except for the cluster length. The low concentration resulted in longer clusters. High concentration increased the tensile strength of the pedicel to some degree. Seasonal differences were observed in most of the parameters studied.
dc.identifier.endpage19
dc.identifier.issn0042-7500
dc.identifier.issue1
dc.identifier.startpage17
dc.identifier.urihttps://hdl.handle.net/20.500.12428/29468
dc.identifier.volume54
dc.identifier.wosWOS:000351257400003
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherJki-Institut Rebenzuchtung
dc.relation.ispartofVitis
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectbrassinosteroid
dc.subjecthomobrassinolide
dc.subjectgrape
dc.subjectyield
dc.subjectquality
dc.titleInfluence of brassinosteroids on fruit yield and quality of table grape 'Alphonse Lavallee'
dc.typeArticle

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