Surface Sterilization Optimization in Seeds of Şalak Apricot Variety (Prunus armeniaca L. cv. Şalak)

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dc.contributor.authorHürkan, Yasemin Kemeç
dc.contributor.authorAkı, Cüneyt
dc.date.accessioned2025-01-27T19:23:08Z
dc.date.available2025-01-27T19:23:08Z
dc.date.issued2022
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThis research was carried out with the aim of improving the surface sterilization optimization technique in seeds which in vivo and in vitro growth of Şalak apricot cultivar. For seed sterilization, the effects of 0%, 10%, 15%, 20% NaOCl and 10, 15, 20 minutes exposure times were investigated. Seeds were kept in 70% ethanol for 40 seconds for pre-sterilization. The results of the study were evaluated as the rates of germinated seed (%) and contaminated seed (%). It was concluded that 20% NaOCl+15 minutes application for seed sterilization would be sufficient for surface sterilization with 12% contamination.
dc.identifier.doi10.21597/jist.1132037
dc.identifier.endpage1363
dc.identifier.issn2146-0574
dc.identifier.issn2536-4618
dc.identifier.issue3
dc.identifier.startpage1358
dc.identifier.trdizinid1123046
dc.identifier.urihttps://doi.org/10.21597/jist.1132037
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1123046
dc.identifier.urihttps://hdl.handle.net/20.500.12428/15365
dc.identifier.volume12
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.relation.ispartofIğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_TRD_20250125
dc.subjectBahçe Bitkileri
dc.titleSurface Sterilization Optimization in Seeds of Şalak Apricot Variety (Prunus armeniaca L. cv. Şalak)
dc.typeArticle

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