Evaluation of Total Roughage Production and its Sufficiency for Livestock in Turkey

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dc.contributor.authorOral, Hülya Hanoğlu
dc.contributor.authorGökkuş, Ahmet
dc.date.accessioned2025-01-27T19:23:12Z
dc.date.available2025-01-27T19:23:12Z
dc.date.issued2021
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractIn this study, total roughage production and its sufficiency for farm animals in Turkeywas evaluated. Because of insufficient production, feed prices are relatively high and fluctuating inTurkey. It was estimated that, the total 40 363 210 tonnes of roughages production in Turkey wassupplied by meadows and pastures (13 164 210 tonnes), shrublands (11 267 000 tonnes) and foragecrops production (15 932 000 tonnes). In addition, total straw and stubble production was estimated as31 074 800 tonnes for animal feed, indicating that half of the total roughages production in Turkey camefrom straw and stubble production. In Turkey, the large and small ruminant stock is composed of a totalof 17 066 900 animal units and in order to meet only the maintenance requirements of these animals viaroughage, 77 867 731 tons of roughage is needed in 2019. Considering the daily dry roughagerequirement as 12.5 kg (approximately 2.5 percent of total 500 kg live weight), deficiency of daily feedamount was estimated as 1.032 kg per animal unit and a total of 6 429 720 tonnes in 2019 in Turkey. Ifshrublands, straw and stubble production is neglected or removed from the calculation, then totaldeficiency reaches at 48 771 521 tonnes year-1 (62.63% of the total feed requirement). For a rationalanimal feeding, not only the maintenance requirements of the animals but also, in addition to theirmaintenance requirements, at least 5-7 kg of milk production requires meeting from quality roughages.In this case, it is clear that the need for roughage will increase more. In Turkey, suffering from roughageshortage that adversely affecting production obtained from small and large ruminants, high qualityforage production should be, at least, doubled by using every possible resource including naturalrangelands, fallows, and cultivated lands effectively without compromising soil conservation and feedcosts principles.
dc.identifier.doi10.21597/jist.899304
dc.identifier.endpage2433
dc.identifier.issn2146-0574
dc.identifier.issn2536-4618
dc.identifier.issue3
dc.identifier.startpage2423
dc.identifier.trdizinid468894
dc.identifier.urihttps://doi.org/10.21597/jist.899304
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/468894
dc.identifier.urihttps://hdl.handle.net/20.500.12428/15381
dc.identifier.volume11
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.relation.ispartofIğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_TRD_20250125
dc.subjectNüfus İstatistikleri Bilimi
dc.subjectTarımsal Ekonomi ve Politika
dc.subjectZiraat Mühendisliği
dc.subjectVeterinerlik
dc.titleEvaluation of Total Roughage Production and its Sufficiency for Livestock in Turkey
dc.typeReview Article

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