Commercial Biosensors and Their Applications: Clinical, Food, and Beyond

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dc.contributor.authorSezgintürk, Mustafa Kemal
dc.date.accessioned2025-01-27T18:53:19Z
dc.date.available2025-01-27T18:53:19Z
dc.date.issued2020
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractCommercial Biosensors and Their Applications: Clinical, Food, and Beyond offers professionals an in-depth look at some of the most significant applications of commercially available biosensor-based instrumentation in the clinical, food quality control, bioprocess monitoring, and bio threat fields. Featuring contributions by an international team of scientists, this book provides readers with an unparalleled opportunity to see how their colleagues around the world are using these powerful tools. This book is an indispensable addition to the reference libraries of biosensor technologists, analytical chemists, clinical chemists, biochemists, physicians, medical doctors, engineers, and clinical biochemists. The book discusses the need for portable, rapid, and smart biosensing devices and their use as cost-effective, in situ, real-time analytical tools in a variety of fields. © 2021 Elsevier Inc. All rights reserved.
dc.identifier.doi10.1016/B978-0-12-818592-6.01001-X
dc.identifier.endpage361
dc.identifier.isbn978-012818592-6
dc.identifier.scopus2-s2.0-85119301727
dc.identifier.scopusqualityN/A
dc.identifier.startpage1
dc.identifier.urihttps://doi.org/10.1016/B978-0-12-818592-6.01001-X
dc.identifier.urihttps://hdl.handle.net/20.500.12428/12676
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherElsevier
dc.relation.ispartofCommercial Biosensors and Their Applications: Clinical, Food, and Beyond
dc.relation.publicationcategoryKitap - Uluslararası
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_Scopus_20250125
dc.titleCommercial Biosensors and Their Applications: Clinical, Food, and Beyond
dc.typeBook

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