WATER QUALITY CHARACTERIZATION OF EXTENSIVE LAYING HEN FARMS

dc.contributor.authorKarabayir, Ali
dc.contributor.authorOgutcu, Mustafa
dc.contributor.authorArifoglu, Nazan
dc.date.accessioned2025-01-27T20:17:00Z
dc.date.available2025-01-27T20:17:00Z
dc.date.issued2017
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractIn this study, the physical and microbiological quality and mineral composition of drinking water used in extensive poultry farms was assessed. Drinking water samples from 6 extensive laying hen farms were analysed for physical parameters such as temperature, dissolved oxygen, pH and electrical conductivity. The microbial examination of the drinking water samples revealed that the drinking water used in the extensive laying hen farms was not adequate. Similarly, the evaluation of the mineral and heavy metal concentrations of the drinking water samples showed that some heavy metals such as mercury were present in the samples in concentrations exceeding the legal standards. In the present study, to the best of our knowledge, for the first time a comprehensive evaluation of the mineral and heavy metal composition of the drinking water used in extensive poultry farms was accomplished.
dc.identifier.endpage6692
dc.identifier.issn1018-4619
dc.identifier.issn1610-2304
dc.identifier.issue11
dc.identifier.startpage6687
dc.identifier.urihttps://hdl.handle.net/20.500.12428/21460
dc.identifier.volume26
dc.identifier.wosWOS:000417007300047
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherParlar Scientific Publications (P S P)
dc.relation.ispartofFresenius Environmental Bulletin
dc.relation.publicationcategoryinfo:eu-repo/semantics/openAccess
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20250125
dc.subjectwater quality
dc.subjectheavy metals
dc.subjectmicrobiological characteristics
dc.subjectpoultry
dc.subjectextensive farming
dc.titleWATER QUALITY CHARACTERIZATION OF EXTENSIVE LAYING HEN FARMS
dc.typeArticle

Dosyalar