Diagnostic methods for carbon monoxide poisoning

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dc.contributor.authorDaş, Murat
dc.contributor.authorAkdur, Okhan
dc.contributor.authorAkdur, Gökhan
dc.date.accessioned2025-01-27T19:06:22Z
dc.date.available2025-01-27T19:06:22Z
dc.date.issued2023
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThe diagnosis of Carbon Monoxide (CO) poisoning consists of three elements: symptoms associated with carbon monoxide poisoning, exposure to CO, and an increase in COHb levels. The most common symptoms in people exposed to CO are non-specific complaints such as headache, nausea, vomiting, and dizziness. The most common environments that produce CO are counted as stoves or ovens using wood or coal as fuel, heaters using propane fuel, and building or forest fires. The COHb level is performed most accurately by co-oximetry blood gas analysis devices with samples obtained from arterial or venous blood samples. There is no correlation between Dechb level and clinical status. In victims with normal COHb levels, the diagnosis should be managed according to the complaints of exposure to CO and admission. © 2024 Nova Science Publishers, Inc. All rights reserved.
dc.identifier.endpage100
dc.identifier.isbn979-889113276-4
dc.identifier.isbn979-889113217-7
dc.identifier.scopus2-s2.0-85183822134
dc.identifier.scopusqualityN/A
dc.identifier.startpage89
dc.identifier.urihttps://hdl.handle.net/20.500.12428/14239
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherNova Science Publishers, Inc.
dc.relation.ispartofCarbon Monoxide Poisoning: Prevention, Treatment and Outcomes
dc.relation.publicationcategoryKitap Bölümü - Uluslararası
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_Scopus_20250125
dc.subjectCarbon monoxide poisoning; Carboxyhemoglobin level; Co-oximetry; Pulse co-oximetry
dc.titleDiagnostic methods for carbon monoxide poisoning
dc.typeBook Chapter

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