The using of organic acids in California Turkey chicks and its effects on performance before pasturing
dc.contributor.author | Çelik, Kemal | |
dc.contributor.author | Erbil Ersoy, I. | |
dc.contributor.author | Uzatici, Ahmet | |
dc.contributor.author | Erturk, Mustafa | |
dc.date.accessioned | 2025-01-27T19:00:27Z | |
dc.date.available | 2025-01-27T19:00:27Z | |
dc.date.issued | 2003 | |
dc.department | Çanakkale Onsekiz Mart Üniversitesi | |
dc.description.abstract | The experiment described evaluated the effect of a commercial in-feed preparation (Biotronic® SE) involving a mixture of organic acids and salts on California turkey chicks performance. In these experiments, 1-d-old commercial white turkey poults were placed into battery brooders and were given turkey starter feed and water ad libitum. Biotronic® SE had very small effect on the body weight gain (BWG) when included in the feed and live bird performance was not adversely affected by feeding up to 2.0%. from 0 to 60 days as based groups. © Asian Network for Scientific Information 2003. | |
dc.identifier.doi | 10.3923/ijps.2003.446.448 | |
dc.identifier.endpage | 448 | |
dc.identifier.issn | 1682-8356 | |
dc.identifier.issue | 6 | |
dc.identifier.scopus | 2-s2.0-17744381620 | |
dc.identifier.scopusquality | N/A | |
dc.identifier.startpage | 446 | |
dc.identifier.uri | https://doi.org/10.3923/ijps.2003.446.448 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12428/13333 | |
dc.identifier.volume | 2 | |
dc.indekslendigikaynak | Scopus | |
dc.language.iso | en | |
dc.publisher | Asian Network for Scientific Information | |
dc.relation.ispartof | International Journal of Poultry Science | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | |
dc.rights | info:eu-repo/semantics/closedAccess | |
dc.snmz | KA_Scopus_20250125 | |
dc.subject | Biotronic® SE; Organic acids; Turkey poults | |
dc.title | The using of organic acids in California Turkey chicks and its effects on performance before pasturing | |
dc.type | Article |