Antimicrobial Activity of Turkish Citrus Leaf Oils and Compositions of Turkish Orange and Grapefruit Leaf Oils

Basit Öğe Kaydı
dc.contributor.authorKirbaslar, F. Gülay
dc.contributor.authorDulger, Basaran
dc.contributor.authorTurker, Gülen
dc.contributor.authorTavman, Aydin
dc.date.accessioned2025-01-27T18:56:00Z
dc.date.available2025-01-27T18:56:00Z
dc.date.issued2012
dc.departmentÇanakkale Onsekiz Mart Üniversitesi
dc.description.abstractThe samples of the Citrus leaves viz., bitter orange (Citrus aurantium L.), lemon (Citrus lemon (L.) Burin. f), mandarin (Citrus reticulata Blanco), bergamot (Citrus bergamia Risso et Poit.), orange (Citrus sinensis (L.) Osbeck), grapefruit (Citrus paradisi Macfayden), were collected from southern Turkey (Antalya) and their leaf oils were obtained by steam distillation. The compositions of orange and grapefruit leaf oils were identified. The major monoterpenes range of the orange and grapefruit leaf oils are 72.55 (sabinene: 42.85 %) and 76.45% (sabinene: 52.25 %), respectively. The antimicrobial activities of Turkish Citrus leaf oils were evaluated using the disk diffusion method toward nine bacteria and five yeasts, and the results are compared with those for antibiotics. The Citrus leaf oils showed strong antimicrobial activity against the test organisms (> 10 mm zone). All of the Citrus leaf oils are more effective towards K. fragilis (antifungal effect) than the other microorganisms. © 2012, Copyright Har Krishan Bhalla & Sons.
dc.identifier.doi10.1080/22297928.2012.10648254
dc.identifier.endpage79
dc.identifier.issn2229-7928
dc.identifier.issue1
dc.identifier.scopus2-s2.0-84966563342
dc.identifier.scopusqualityQ3
dc.identifier.startpage72
dc.identifier.urihttps://doi.org/10.1080/22297928.2012.10648254
dc.identifier.urihttps://hdl.handle.net/20.500.12428/12812
dc.identifier.volume2
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor and Francis Ltd.
dc.relation.ispartofAnalytical Chemistry Letters
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_Scopus_20250125
dc.subjectantifungal; antimicrobial activity; Citrus aurantium; Citrus leaf oils; Citrus paradisi; Citrus sinensis; composition
dc.titleAntimicrobial Activity of Turkish Citrus Leaf Oils and Compositions of Turkish Orange and Grapefruit Leaf Oils
dc.typeArticle

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