Eating out behaviors of tourists

dc.authorid0000-0002-4295-9776en_US
dc.authorscopusid57224367142en_US
dc.authorwosidAAY-1065-2021en_US
dc.contributor.authorSünnetçioğlu, Ayşe
dc.date.accessioned2022-08-01T13:24:27Z
dc.date.available2022-08-01T13:24:27Z
dc.date.issued2021en_US
dc.departmentMeslek Yüksekokulları, Gelibolu Piri Reis Meslek Yüksekokulu, Seyahat, Turizm ve Eğlence Hizmetleri Bölümü
dc.description.abstractEating out behaviors of tourists will be examined. The purpose of writings this section is to contribute to the understanding of tourists by considering their eating out behaviors within a conceptual framework. Accordingly, primarily tourism and the phenomenon of eating out will be discussed.en_US
dc.identifier.citationSünnetçioğlu, A. (2021). Eating out behaviors of tourists. Tourism and hospitality studies (pp. 215-227).en_US
dc.identifier.endpage227en_US
dc.identifier.isbn9783631840108
dc.identifier.isbn9783631840092
dc.identifier.scopus2-s2.0-85107418884
dc.identifier.startpage215en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12428/3640
dc.indekslendigikaynakScopus
dc.institutionauthorSünnetçioğlu, Ayşe
dc.language.isoen
dc.publisherPeter Lang AGen_US
dc.relation.ispartofTourism and Hospitality Studiesen_US
dc.relation.publicationcategoryKitap Bölümü - Uluslararasıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectGastronomyen_US
dc.subjectCultural heritageen_US
dc.subjectTourismen_US
dc.subjectEatingen_US
dc.subjectBehaviors of touristsen_US
dc.titleEating out behaviors of tourists
dc.typeBook Chapter

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