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Öğe A comparative evaluation of hematological and biochemical parameters between the Italian mullet Mugil cephalus (Linnaeus 1758) and the Turkish mullet Chelon auratus (Risso 1810)(Tubitak Scientific & Technological Research Council Turkey, 2020) Fazio, Francesco; Saoca, Concetta; Acar, Umit; Tezel, Rifat; Celik, Murat; Yilmaz, Sevdan; Kesbic, Osman SabriThis study aimed to carry out a comparative evaluation of the hematological profile (erythrocyte count, hemoglobin concentration, hematocrit, and Wintrobe index parameters such as mean corpuscular volume, mean corpuscular hemoglobin, and mean corpuscular hemoglobin concentration), in addition to certain biochemical parameters (aspartate aminotransferase, alanine aminotransferase, alkaline phosphatase, lactate dehydrogenase, scrum total protein, albumin, glucose, total cholesterol, and triglycerides), in the Italian mullet Mugil cephalus (Linnaeus 1758) and the Turkish mullet Chelon auratus (Risso 1810). Accordingly, two groups of fish were used in this study: 30 flathead grey mullets, M. cephalus, caught in Lake Faro, Italy, and 30 golden grey mullets, C. auratus, caught in the estuarine channel system of Keycegiz-Dalyan, Turkey. Statistical evaluations (unpaired t-test) revealed that there were no significant differences in weight or total length values between the two mullet groups. However, the differences between all the evaluated blood parameters (except alanine aminotransferase) between the Italian and the Turkish mullet were significant (P < 0.0001). The present study demonstrated that there were significant hematological and biochemical differences between the Italian (M. cephalus) and the Turkish (C. auratus) mullet. Our findings also contribute to expanding the knowledge on the hematology and biochemistry of two different species of mullet originating from two different habitats. Since the evaluation of blood parameters represents an essential tool in examining the effects of environmental conditions on fish physiology and, consequently, on fish health status, further research in this field is encouraged and would be very useful.Öğe Acute exposure to boron in Nile tilapia (Oreochromis niloticus): Median-lethal concentration (LC50), blood parameters, DNA fragmentation of blood and sperm cells(Pergamon-Elsevier Science Ltd, 2018) Acar, Umit; Inanan, Burak Evren; Zemheri, Fahriye; Kesbic, Osman Sabri; Yilmaz, SevdanRecently, Boron (B) contamination of aquatic ecosystem has received considerable critical attention due to its toxic effects at high concentrations on plants as well as animals. Previous studies on toxic effects of B have not dealt with DNA damages in blood and sperm cells of Nile tilapia (Oreochromis niloticus), together with blood parameters. This study consisted of two successive experiments purposes to determine these findings, including the median-lethal concentration (LC50) of B for Nile tilapia. In the first one, at 96 h, LC50 of B for Nile tilapia was 141.42 mg L-1 B. In the second one, Nile tilapia were treated with five elevated B concentrations (1, 5, 25, 50 and 100 mg L-1 B) and hematological, serum biochemical parameters, and DNA damages of Nile tilapia in these treatments were determined comparing with the control after 14 days of exposure. Hematological parameters (red blood cell count, hematocrit, and hemoglobin) were similar to each other in all groups while serum biochemical parameters (glucose, total protein, cholesterol, alkaline phosphatase, glutamic oxaloacetic transaminase, and glutamic pyruvic transaminase) in B treatments, especially in 50 and 100 mg L-1 B groups, were found significantly higher (P < 0.05). DNA fragmentation was detected in all blood cells in >= 25 mg L-1 B treatments, while all sperm cells in 100 mg L-1 B treatments. These results demonstrated the harmful effects of B at high concentration (50 and 100 mg L-1 B) on the DNA integrity of blood and sperm cells, and also the serum biochemical parameters. (C) 2018 Elsevier Ltd. All rights reserved.Öğe Beneficial effects of Oral Allspice, Pimenta dioica powder supplementation on the hemato-immunological and serum biochemical responses of Oreochromis mossambicus(Wiley, 2016) Gullu, Kenan; Acar, Umit; Kesbic, Osman Sabri; Yilmaz, Sevdan; Agdamar, Sevan; Ergun, Sebahattin; Turker, AliThe present study investigated the effects of dietary allspice powder supplementation on welfare status of Tilapia, Oreochromis mossambicus assessed by hemato-immunological and serum biochemical parameters. Five diets were formulated to contain 0 (control), 5, 10, 15 or 20g of allspicekg(-1) of fish feed. Fish were fed experimental diets for 60days. Supplementation of allspice powder at 10gkg(-1) positively influenced the serum glucose, plasma lysozyme activity and myeloperoxidase activity. Dietary allspice powder at 15gkg(-1) also positively influenced the serum biochemical parameters (total protein, albumin and globulin) and plasma lysozyme activity. However, 20gkg(-1) allspice powder group had significantly lower values of respiratory burst activity and red blood cell count than other experimental groups (P<0.05). In conclusion, the results of the present study demonstrated that supplementation of allspice powder at 10 or 15gkg(-1) for 60days, had beneficial effects on improvement of some immunological and serum biochemical status of O. mossambicus. These findings suggest that dietary supplementation of allspice powder might further improve the resistance to fish pathogens.Öğe Biofloc System with Different Carbon Sources Improved Growth, Haematology, Nonspecific Immunity, and Resistivity against the Aeromonas hydrophila in Common Carp, Cyprinus carpio(Wiley, 2024) Tasleem, Samiyah; Alotaibi, Bader S.; Masud, Samrah; Habib, Syed Sikandar; Acar, Umit; Gualandi, Stefano Cecchini; Ullah, MujeebBiofloc technology (BFT) is one of the most sustainable aquaculture system, which is based on the principle of nutrient recycling and addition of carbon to enable heterotrophic microorganisms to the system. To evaluate the performance of the biofloc culture system for Cyprinus carpio fingerlings, a 60-day growth trial was conducted. The fingerlings (n = 600) of average body weight (4.92 g +/- 0.14) were stocked in 12 circular fiberglass tanks (300 L, volume 10.59 cft) to form three biofloc treatments (T1, T2, and T3) along with one control group. The carbon sources for treatments were sugarcane molasses, tapioca, and wheat. The C/N ratio of 15 was maintained for all treatments. After 60 days of rearing, the fish were challenged with Aeromonas hydrophila, and the relative percentage survival (RPS) was observed over 14 days. A haematological, nonspecific immune, and stress parameters were analyzed using blood and serum samples collected at intervals of 20, 40, and 60 days. According to the results, the carbon sources affected the water quality parameters but were still adequate for fish welfare. An increased biofloc volume was observed with tapioca. Growth performance and better feed conversion ratio were recorded in biofloc with the tapioca group. The hematological parameters, including haemoglobin (Hb), hematocrit (HCT), white blood cells and lymphocytes were significantly (P <0.05) higher in biofloc-based tapioca group than in other treatments and control. Further, the serum protein, globulin, albumin, total immunoglobulin, and respiratory burst activity were also found significantly (P <0.05) higher in biofloc with tapioca as carbon source. However, the lysozyme activity was higher in biofloc with the wheat group. The RPS in tapioca was significantly higher, followed by biofloc with wheat. In conclusion, the tapioca-based biofloc can improve C. carpio growth, haematology, and nonspecific immune response under zero water exchange.Öğe Comparative study on haematological and biochemical parameters of two wild sparid fish species(Cahiers De Biologie Marine, 2019) Acar, Umit; Saoca, Concetta; Kesbic, Osman Sabri; Yilmaz, Sevdan; Yigit, Murat; Inanan, Burak Evren; Fazio, FrancescoDifferent feeding habits may affect the blood parameters in fish species of the same family, even if they live in the same marine habitat. The aim of this study was to compare some haematological and biochemical parameters of two marine fish species of the same family, the saupe Sarpa salpa (Linnaeus, 1758) and the common two-banded seabream Diplodus vulgaris (Geoffroy Saint-Hilaire, 1817), and to establish the similarities and differences between these species. For this purpose red blood cells (RBC), haemoglobin concentration (Hb), haematocrit (Hct), mean corpuscular volume (MCV), mean corpuscular haemoglobin (MCH), mean corpuscular haemoglobin concentration (MCHC), glucose (GLU), triglycerides (TRIG), cholesterol (CHOL), serum total protein (TP), albumin (ALB), globulins (GLO), aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP) and lactate dehydrogenase (LDH) were determined for 30 fish from each species. Statistical analysis showed significant differences in some haematological and biochemical (RBC, Hb, Hct, TP, ALB, GLO, AST, ALT, ALP and LDH) parameters between the two species. Lower values of RBC, Hb and Hct were found in S. salpa in comparison with D. vulgaris. These differences could be attributed to the feeding behavior, life style and habitat adaptation of the different fish species of the same family and contribute to knowledge of reference values of blood parameters in Sarpa salpa and Diplodus vulgaris. No significant differences were found in MCV, MCH, MCHC and GLU, TRIG, CHOL.Öğe Dietary olive leaf (Olea europea L.) extract alters some immune gene expression levels and disease resistance to Yersinia ruckeri infection in rainbow trout Oncorhynchus mykiss(Academic Press Ltd- Elsevier Science Ltd, 2018) Baba, Esin; Acar, Umit; Yilmaz, Sevdan; Zemheri, Fahriye; Ergun, SebahattinThe aim for the present study was to investigate the effects of olive leaf (Olea europea L.) extract (OLE) on the control of Yersinia ruckeri infection in rainbow (Oncorhynchus mykiss) trout and to assess the impact on the expression of immune-related genes in the spleen and serum biochemical parameters of rainbow trout. Five experimental diets were prepared by adding 0.0%, 0.1%, 0.25%, 0.50% and 1.0% of OLE. Each diet was fed to triplicate groups of fish (mean body weight 51.22 +/- 3.04 g) twice a day (at 09:00 and 17:00 h) for 60 days. The dietary supplementation of OLE did not affect growth performance and feed utilization (P > 0.05). Major changes due to graded levels of OLE in the diets were observed in blood biochemical parameters (P < 0.05). TNF alpha, IL1-beta and IL-8 gene expressions were significanity up-regulated in OLE 0.1% group compared with others (P < 0.05). Also, diet supplemented with OLE reduced mortality in rainbow trout fed with OLE 0.1% added diet. Present study suggests that OLE especially at 0.1% added feed may effectivelly enhance the serum biochemical parameters, survival rate and immune gene expression in rainbow trout.Öğe Dietary supplementation of olive leaf extract enhances growth performance, digestive enzyme activity and growth related genes expression in common carp Cyprinus carpio(Academic Press Inc Elsevier Science, 2020) Zemheri-Navruz, Fahriye; Acar, Umit; Yilmaz, SevdanIt is not desirable to use synthetic chemicals as growth promoters in aquaculture. Therefore, phytogenic compounds have been extensively studied in fish diets due to their growth promoter effects. Common carp (Cyprinus carpio) is widely distributed around the world and has been reared in Asia for several centuries. This study was conducted to determine the effects of olive leaf extract (OLE) (0, 0.1, 0.25, 0.50 and 1%) on the growth performance, digestive enzyme activity in the intestine and the expression levels of some growth-related genes in the brain. liver, head kidney and mucsle tissue of common carp C. carpio. At the end of the 60-day feeding period, there was a significant increase in growth performance in the OLE0.1 and OLE0.25 groups. Similar trends have been obtained for digestive enzyme activities such as a-amylase, protease and lipase. Morover, the expression of growth hormone (GH) and insulin-like growth factor I (IGF-I) was regulated by OLE supplemented by up to 0.25% in brain, liver, head kidney and muscle tissue. This study confirms that dietary OLE may enhance the growth performance of the common carp by activating the digestive enzyme activity in the intestine and increase the expression of genes (GH and IGF-I) related with growth in brain, liver, head kidneys and muscle tissue of common carp up to use 0.10% in diets.Öğe Dietary supplementation of olive leaf extract increases haematological, serum biochemical parameters and immune related genes expression level in common carp (Cyprinus carpio) juveniles(Academic Press Ltd- Elsevier Science Ltd, 2019) Zemheri-Navruz, Fahriye; Acar, Umit; Yilmaz, SevdanThe present study investigated the effects of dietary olive leaf (Olea europea L.) extract (OLE) on some blood parameters and immune (TNF-alpha, IL-1 beta and IL-8) related genes in different tissues (head kidney, liver and spleen) and resistance of common carp, Cyprinus carpio to Edwardsiella tarda. Five diets were prepared for fed fish (mean body weight 15.90 +/- 0.93 g) with different rates of OLE (0.0%, 0.1%, 0.25%, 0.50% and 1.0%). A control diet was prepared non-supplemented with OLE. Increased haematocrit ratio, serum myeloperoxidase activity, immune response gene levels (IL-1 beta in head kidney tissue and TNF-alpha in spleen tissue) and survival rate against E. tarda particularly in the 0.1% OLE treatment group. In conclusion, results of the present study show that feeding common carp with a diet containing 1 g/kg OLE over a period of 60 days might be adequate to improve fish immune parameters, and survival rate against E. tarda. Therefore, OLE can be used as a dietary additive to prevent E. tarda in common carp.Öğe Dose-dependent stress response of esfenvalerate insecticide on common carp (Cyprinus carpio): Evaluating blood parameters and gene expression(Elsevier Science Inc, 2023) Navruz, Fahriye Zemheri; Acar, Umit; Yilmaz, Sevdan; Kesbic, Osman SabriEsfenvalerate is a pyrethroid insecticide used primarily in the agriculture sector for insect management. Esfenvalerate is effective against a wide range of harmful insects, including flies, cockroaches, locusts, and many other types of bugs. It is also known that esfenvalerate has toxic effects on aquatic organisms and poses significant environmental concerns. In this study, the aim is to subchronically examine the effects of sublethal concentrations of esfenvalerate insecticide on common carp (Cyprinus carpio) by assessing changes in blood parameters and resulting gene expression. For this purpose, common carp (Cyprinus carpio) were divided into 5 groups and exposed to 0.025, 0.05, 0.1, and 0.15 & mu;g/L concentrations of esfenvalerate for a period of 14 days. Blood and liver tissue samples were collected from the fish that underwent weight and length measurements. The effects on gene expression levels of immune, antioxidant, and stress-related genes in the liver tissue, including SOD, GST, Cortisol receptor, HSP70, H+-ATPase, Na+/K+-ATPase, Catalase, and GpX, were evaluated, as were the hematological and serum biochemical parameters. Significant decreases were observed in the levels of hematocrit, hemoglobin, erythrocytes, triglycerides and total protein and catalase, H+-ATPase, and GpX gene expression. Glucose, cholesterol, alanine aminotransferase, aspartate aminotransferase, lactate dehydrogenase (LDH) and alkaline phosphatase (ALP), SOD, Cortisol receptor, Na+/K+-ATPase gene expression levels increased. As a result, it has been revealed that esfenvalerate insecticide causes oxidative stress in carp at all dose ranges.Öğe Ecotoxicological effects of polystyrene nanoplastics on common carp: Insights into blood parameters, DNA damage, and gene expression(Wiley, 2024) Acar, Umit; Inanan, Burak Evren; Zemheri-Navruz, FahriyePlastics are ubiquitous in modern society due to their cost-effectiveness, lightweight nature, and versatility. However, their extensive use and inadequate recycling have led to a significant environmental challenge, with plastic waste accumulating rapidly and causing ecological and health problems, especially in aquatic environments. Nanoplastics, particles ranging from 1 to 100 nm, have emerged as a particularly concerning subset due to their ability to easily penetrate biological barriers and accumulate in tissues. In this study, we investigated the toxicity of carboxylate-modified polystyrene nanoplastics (PS-NPs) on common carp (Cyprinus carpio), a species often used in ecotoxicology research due to its ability to accumulate pollutants. The PS-NPs were characterized, and their effects on DNA damage gene expression related to oxidative stress and immunity were examined. PS-NPs with a diameter of 20-30 nm were found to possess a spherical shape and negatively charged surfaces. Exposure to PS-NPs led to significant DNA damage in the blood and brain cells of common carp, with higher concentrations resulting in more severe damage. Additionally, PS-NP exposure influenced the expression of genes related to antioxidative defense and stress response in the liver. Specifically, genes encoding superoxide dismutase (SOD), catalase (CAT), and heat shock protein 70 (Hsp70) showed upregulation, while glutathione peroxidase (GPx) and glutathione S-transferase (GST) exhibited downregulation at higher PS-NP concentrations. Furthermore, the immune-related genes interleukin-1 ss (IL-1 ss), interleukin-8 (IL-8), and tumor necrosis factor-alpha (TNF-alpha) displayed dose-dependent downregulation in the liver tissue. These findings suggest that exposure to PS-NPs induces oxidative stress, disrupts immune responses, and causes DNA damage in common carp. The results highlight the need for further research on the environmental impacts of PS-NPs and underscore the importance of proper waste management and recycling practices to mitigate plastic pollution. Plastics are widely used because of their affordability, versatility, and lightness. However, their inadequate recycling has led to environmental challenges, notably in aquatic ecosystems. Nanoplastics pose significant concerns due to their ability to accumulate in tissues. In this study on common carp, exposure to PS-NPs resulted in DNA damage, altered gene expression related to oxidative stress and immunity, and disrupted immune responses. These findings emphasize the urgent need for better waste management and recycling practices to combat plastic pollution.Öğe Effect of St. John's Worth Oil (Hypericum perforatum) on Growth Performance and Some Blood Parameters of Fry Carp (Cyprinus carpio)(Kastamonu Univ, Orman Fak, 2018) Acar, UmitIn this study, the effecs of centary oil (Hypericum perforatum) on growth performance and some blood parameters of fry common carp (Cyprinus carpio) were evaluated. For this purpose, 3 different experimental diets containing rate of 0 g/kg (SKY0), 5 g/kg (SKY5) and 10 g/kg (SKY10) centaury oil were prepared. The study consisted of 3 repetitions for each group with 3.07 +/- 0.02 g fry and in 40 L plastic tanks as 30 fish per aquarium for 60 days. At the end of the experiment, the live weight gain and specific growth rate of the fishes fed with SKY5 fed group were significantly different from the other groups (p <0.05). It was observed that centaury oil in different ratios added to the diet did not cause any difference in the amount of red blood cells, hemoglobin and hematocrit in fish (p>0.05). In serum biochemical findings of fish, St. John's Worth oil was found to be a significant difference among the groups (p<0.05). As a result of the present study, that can be suggested the centaury oil can use in common carp diets at the rate of 5 g/kg without adverse efects on growth performance, hematological and serum biochemical parameters of fish.Öğe Effects of bergamot (Citrus bergamia) peel oil-supplemented diets on growth performance, haematology and serum biochemical parameters of Nile tilapia (Oreochromis niloticus)(Springer, 2020) Kesbic, Osman Sabri; Acar, Umit; Yilmaz, Sevdan; Aydin, Ozlem DurnaThe present study investigated the effects of dietary Citrus bergamia peel oil (CBO) on growth performance, haematological and serum biochemical responses of Nile tilapia, Oreochromis niloticus. Volatile content of C. bergamia peel oil used in study was detected with GC/MS. The 99.47% of the analysed volatile components were identified in decreasing quantities as limonene, linalool and linalyl acetate. The experimental fish were divided into four groups stocked into triplicate tanks (20 fish/tank), and fed daily with an additive-free basal diet containing 0% (CBO0), 0.5% (CBO0.5), 1.0% (CBO1), 2.0% (CBO2) of bergamot peel oil for an 8-week period. Results showed that dietary bergamot peel oil especially at 0.5 g 100 g(-1) significantly increased growth performance of fish (p < 0.05). The levels of haemoglobin and haematocrit significantly increased in fish fed with CBO0.5 and CBO1 compared with the CBO0-fed group (p < 0.05), despite no significant difference was observed in CBO2 group (p > 0.05). Highest haematocrit value was found in the CBO0.5 group compared with the control group. The serum glucose of the fish fed with CBO0.5 and CBO1 feeds decreased significantly compared with the control group (p < 0.05). The highest total protein, lowest cholesterol and triglyceride in serum were observed in fish fed with bergamot oil-supplemented groups. According to the results, it was revealed that 0.5% bergamot oil supplementation to Nile tilapia diets optimizes the growth performance, feed utilization and health status related with blood parameters of the fish.Öğe Effects of diet supplemented with ethanolic extract of propolis on growth performance, hematological and serum biochemical parameters and disease resistance of Mozambique tilapia (Oreochromis mossambicus) against Streptococcus iniae(Elsevier, 2018) Acar, UmitIn the present study, growth performance, serum biochemical, hematological parameters and disease resistance against S. iniae in Mozambique tilapia were determined after 60-day feeding period with ethanol extract propolis supplemented diets. Growth performance increased (P < 0.05) in 2 and 4 g kg(-1.) propolis supplemented groups. There were no changes in hematological values between all treatment groups (P > 0.05). Total protein, values in serum found significantly higher in P-2 group (9.31 +/- 0.66 g dL(-1)) compared to the P-0 (7.49 +/- 1.66 g dL(-1)). The highest serum cholesterol value was obtained in P-4 (206.76 +/- 24.57 mg dL(-1)) group and found significantly different from P-0 (169.79 +/- 17.11 mg dL(-1)). The lactate dehydrogenase, lysozyme and myeloperoxidase activity significantly increased in P-1, P-2, P-4 and P-8 groups. The highest lysozyme and myeloperoxidase activity values were obtained in P-2 and P-4 groups (for lysozyme 255.44 +/- 3.41 mg L-1, 260.55 +/- 4.29 mg L-1 and for myeloperoxidase 145.01 +/- 3.82 U L-1 151.35 +/- 4.17 U L-1 respectively) and found significantly different from P-0 group. Propolis supplementation to the diets showed no differences on other serum biochemical parameters such as glucose, triglyceride, glutamic pyrivic transaminase and glutamic oxaloacetic transaminase. After challenge with S. iniae, fish fed with 2 and 4 g kg(-1) propolis showed significant survival rates (72.55% and 68.63%, respectively) compared with other groups. This study indicates that growth performance and non-specific immune response of Mozambique tilapia can be enhanced by dietary supplementation with propolis and that the optimal level would be 2 g kg(-1).Öğe Effects of dietary allspice, Pimenta dioica powder on physiological responses of Oreochromis mossambicus under low pH stress(Springer Int Publ Ag, 2015) Yilmaz, Sevdan; Acar, Umit; Kesbic, Osman Sabri; Gultepe, Nejdet; Ergun, SebahattinThis study investigated the effects of the supplementation with allspice (0, 5, 10, 15, or 20 g kg(-1)) on the haemato-immunological and biochemical variables in tilapia, Oreochromis mossambicus under acidic stress condition. In a 60-day feeding trial, 15 aquariums (80-L) were stocked with 18 fish (20.05 +/- 0.10 g) each. Then, acidic stress was achieved by exposing the sampled fish to acidic water (pH 5.5) for 3 days. Allspice supplementation influenced the haematological indices, serum glucose, protein, globulin and innate immune parameters such as respiratory burst activity, lysozyme, and myeloperoxidase activities. In general, at acidic pH decreased circulating red blood cell numbers (RBC), increased mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH) and the innate immune parameters were observed. On the other hand, the inclusion of allspice prevented an increase in blood glucose MCV and MCH, decreases in albumin, RBC, lysozyme activity and respiratory burst avtivity. In conclusion, this study demonstrated that allspice supplementation at 10 g kg(-1) for 60 days, has adequate beneficial effects on improvement of haemato-immunological and biochemical status of O. mossambicus after stressful management.Öğe Effects of dietary Bergamot (Citrus bergamia) peel oil on growth, haematology and immune response of European sea bass (Dicentrarchus labrax) juveniles(Wiley, 2019) Acar, Umit; Kesbic, Osman Sabri; Inanan, Burak Evren; Yilmaz, SevdanThe aim of the present study was to evaluate the effects of essential oil extracted from bergamot (Citrus bergamia) peel on growth performance and health status of European sea bass juveniles (5.10 + 0.05 g). Test diets supplemented with 0.0%, 0.5%, 1.0% and 2.0% bergamot peel oil (BPO0, BPO0.5, BPO1 and BPO2) were fed to experimental fish for 60 days. At the end of the experiment, the best growth performance was obtained in the BPO0.5 and BPO1 groups (p < .05). No significances were found for haematological parameters including red blood cell count, haematocrit and haemoglobin concentration at the end of the feeding experiment. There were significant differences between the total protein, cholesterol, alkaline phosphatase and glutamic oxaloacetic transaminase (p < .05) between the BPO0.5 and BPO1 supplemented groups and the control group with no BPO addition. The addition of BPO showed significant differences in immune parameters such as lysozyme activity, total myeloperoxidase content, superoxide dismutase and glutathione peroxidase activity between BPO0 and BPO supplemented groups (p < .05). It might be concluded that dietary addition of 0.5%-1% BPO could increase the growth performance and feed utilization with improved health status in sea bass juveniles.Öğe Effects of Dietary Tribulus terrestris Extract Supplementation on Growth, Feed Utilization, Hematological, Immunological, and Biochemical Variables of Nile Tilapia Oreochromis niloticus(Aquaculturehub Inc, 2014) Gultepe, Nejdet; Acar, Umit; Kesbic, Osman Sabri; Yilmaz, Sevdan; Yildirim, Onder; Turker, AliThe present study was conducted for 88 days to evaluate the effect of dietary Tribulus terrestris supplementation on growth performance, feed utilization, and hematological, immunological, and biochemical indices of Nile tilapia, Oreochromis niloticus. A total of 144 Nile tilapia, average body weight 2.61 +/- 0.35 g, were divided into four experimental treatments. There were three replicates of each treatment. Four isonitrogenous (40% CP) and isolipidic (10% CL) experimental diets contained T. terrestris extract at levels of 0, 200, 400 and 600 mg/kg respectively. Growth performance and feed utilization of Nile tilapia were significantly higher (p<0.05) in all treatment groups fed with T. terrestris extract supplemented diets than those fed the control diet. There were no significant differences between body composition of fish (p>0.05). Hematocrit, hemoglobin, mean corpuscular hemoglobin (MCH), mean corpuscular hemoglobin concentration (MCHC), and myeloperoxidase variables were not significantly affected by herb extract (p>0.05). However, mean corpuscular volume (MCV) value and lysozyme activity increased with increasing T. terrestris extract (p<0.05). Serum albumin, total protein, and triglyceride levels were not affected by T. terrestris extract. Serum globulin and glucose levels increased and cholesterol levels decreased in Nile tilapia fed with herbal supplemented diets. The results of the present study suggest that Nile tilapia fed diets containing at least 400 mg/kg T. terrestris extract enhanced growth performance, feed utilization, hematological, immunological, and biochemical indices.Öğe Effects of Different Levels of Pomegranate Seed Oil on Some Blood Parameters and Disease Resistance Against Yersinia ruckeri in Rainbow Trout(Frontiers Media Sa, 2018) Acar, Umit; Parrino, Vincenzo; Kesbic, Osman Sabri; Lo Paro, Giuseppe; Saoca, Concetta; Abbate, Francesco; Yilmaz, SevdanThis study is aimed to assess the effects of pomegranate seed oil (PSO) supplementation on growth performance, some hematological, biochemical and immunological parameters, and disease resistance against Yersinia ruckeri in cultured rainbow trout Oncorhynchus mykiss (Walbaum, 1792). 240 fish in total were randomly assigned into four triplicate groups (20 fish/per aquarium) corresponding to four dietary treatments: control (PSOo; no addition of PSO), 0.5% (PSO5), 1.00% (PSO10), and 2.00% (PSO20 ) of PSO, respectively. After the 60 day-feeding trial, fish blood samples were collected and compared. Statistical analysis (one-way ANOVA) showed a significant (P < 0.05) effect of PSO on red blood cell count, hemoglobin concentration, mean corpuscular volume, mean corpuscular hemoglobin concentration, cholesterol, aspartate aminotransferase, alanine aminotransferase, and alkaline phosphatase parameters in PSO5 and PSO10 with regard to control. Moreover, a pronounced (P < 0.05) increased in weight gain, growth and feed conversion was found in fish fed with PSO supplemented diets. After the feeding trial, fish were challenged with Y ruckeri and survival recorded for 20 days. Cumulative survival was 45.10% in fish fed with the control diet, whereas in fish fed with PSO5, PSO10 , and PSO20 supplemented diets, survival was 58.82, 56.86, and 56.86%, respectively. In conclusion, dietary administration of PSO induced a reduction in mortality of rainbow trout infected with Y ruckeri, intercalary significant differences occurred on growth performance and some blood values among treated groups. These positive effects of PSO could be considered for new applications in aquaculture.Öğe EFFECTS OF MONTEREY CYPRESS (CUPRESSUS MACROCARPA HARTW) LEAF ESSENTIAL OIL AS A DIETARY SUPPLEMENT ON GROWTH PERFORMANCE AND HAEMATOLOGICAL AND BIOCHEMICAL PARAMETERS OF COMMON CARP (CYPRINUS CARPIO L.)(Walter De Gruyter Gmbh, 2020) Kesbic, Osman Sabri; Parrino, Vincenzo; Acar, Umit; Yilmaz, Sevdan; Lo Paro, Giuseppe; Fazio, FrancescoCommon carp (Cyprinus carpio) is the most fanned freshwater fish worldwide. In recent years, use of natural products in fish diets has become popular in aquaculture, to improve fish health and growth performance. The present study investigated the effects of essential oil from the leaves of Monterey cypress (Cupressus macrocarpa; CMEO) on growth performance and blood parameters in common carp fingerlings. Identification of 96.1% of the CMEO total volatile components was achieved, with the highest contents for terpinen-4-ol and alpha-pinene, at 22.9% and 47.7%, respectively. After 60 days of feeding of the fingerlings with supplemented diets without CMEO (CMEO 0%) and with CMEO at 0.5%, 0.75% and 1%, the best growth performance was seen for those fish fed with the CMEO 0.5% diet. No significant differences were seen for the haematological parameters and blood cell indices versus CMEO 0%. Serum glucose, triglycerides, cholesterol and glutamic pyruvie transaminase were significantly reduced in the fingerlings fed with the CMEO 0.5% diet versus CMEO 0%. Thus, CMEO oil as a 0.5% dietary supplement can be used to improve the growth performance and health status of the common carp without any adverse effects seen.Öğe Effects of Partial or Total Replacement of Fish Oil by Unrefined Peanut Oil on Growth and Chemical Composition of Common Carp (Cyprinus carpio)(Israeli Journal Of Aquaculture-Bamidgeh, 2013) Yildirim, Onder; Acar, Umit; Turker, Ali; Sunar, Murat Can; Yilmaz, SevdanUnrefined peanut oil was evaluated as a partial or total replacement of fish oil in diets for common carp (Cyprinus carpio) and growth performance, feed utilization, and biochemical status were examined. Three isonitrogenous (34.5% protein) and isolipidic (12.8% lipid) experimental diets were fed to satiation to triplicate groups of 10 common carp (29.57 +/- 0.44 g), each, for 60 days. At the end of the experiment, total replacement of the fish oil by peanut oil did not affect growth, feed utilization, or ash, protein, or moisture content in the carp body. Hepatosomatic and viscerasomatic indices increased as the content of peanut oil increased but did not significantly differ between treatments (p<0.05). Serum total protein, globulin, and triglyceride significantly increased as the content of peanut oil increased while glucose decreased. There was no definable trend in cholersterol. In conclusion, replacement of 50% dietary fish oil with unrefined peanut oil had no adverse effect on the growth performance, biochemical parameters, or general health (survival) of common carps.Öğe Effects of Replacement Cold Press Poppy Seed (Papaver somniferum) Oil to Fish Oil at Different Proportions on the Growth Performance, Blood Parameters, and Digestive Tracks Histopathology in Juvenile Common Carp (Cyprinus carpio)(Wiley, 2023) Kesbic, Osman Sabri; Acar, Umit; Demirci, Beste; Terzi, Funda; Tezel, Rifat; Turker, Ali; Gullu, KenanThe major goal of the study is to determine the potential use of poppy seed oil as a main lipid source in common carp diets. To investigate this, five different experimental diets (PO0, PO25, PO50, PO75, and PO100) with various proportions of fish oil and poppy seed oil blended as oil sources were provided and supplied to common carp for 90 days. In triplicate groups of 60 fish, 300 common carp weighing 1.15 +/- 0.06 g were randomly placed in 100 L aquariums. At the end of the feeding trial, blood and tissue samples were collected from the fish after gravimetric measurements of the fish. The growth and feed utilization performance of the fish were calculated by gravimetric measurements, and tissue samples were examined by hematological, micromorphometric, and histopathological methods. According to the results, poppy seed oil enhanced the quantity of linoleic acid (18 : 2 omega-6) in the diet, and fish fed with the diet consisting completely of poppy seed oil (PO100) had the significantly greatest growth and feed utilization performance (P < 0.05). Furthermore, no significant differences in hematological or liver pathology were detected between all groups that were fed with experimental diets (P > 0.05). However, as compared to the control group, the digestive system micromorphometry and histomorphometric measurements of the fish fed with PO100 group diets showed a significant increase (P < 0.05). In conclusion, it was determined that the carp fed with feeds produced by using only poppy oil as the main fat source improved their digestive system, growth, and feed utilization performance without any negative effects.