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dc.contributor.authorOrman, Efe Baturhan
dc.contributor.authorPişkin, Mehmet
dc.contributor.authorOdabaş, Zafer
dc.contributor.authorÖzkaya, Ali Rıza
dc.date.accessioned2024-12-09T12:59:06Z
dc.date.available2024-12-09T12:59:06Z
dc.date.issued2021en_US
dc.identifier.citationOrman, E. B., Pişkin, M., Odabaş, Z., & Özkaya, A. R. (2021). Electrochemical, Spectroelectrochemical, and Electrocatalytic Dioxygen Reducing Properties of Peripheral Tetra‐2,6‐dimethoxyphenoxy Substituted Phthalocyanines. Electroanalysis, 33(11), 2310–2322. https://doi.org/10.1002/elan.202100168en_US
dc.identifier.issn1040-0397
dc.identifier.urihttps://doi.org/10.1002/elan.202100168
dc.identifier.urihttps://hdl.handle.net/20.500.12428/6716
dc.description.abstractBy using of peripherally tetrakis-2,6-dimethoxyphenoxy substituted Co(II), Fe(III), and Mn(III) phthalocyanines was observed to extend the redox richness of the phthalocyanine ring with the addition of reversible metal-based electron transfer couples to the phthalocyanine ring-based electron transfer processes in solution. The emergence of highly steady anionic and cationic redox species with clear spectral and colour changes both in solution and in the film during in situ spectroelectrochemical and in situ electrocolorimetric measurements pointed out their applicability as electrochromic materials. Furthermore, the phthalocyanine complexes demonstrated strong interaction with dioxygen and thus, high electrocatalytic enforcement for its reduction.en_US
dc.language.isoengen_US
dc.publisherJohn Wiley and Sons Incen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectElectrocatalysisen_US
dc.subjectElectrochemistryen_US
dc.subjectMetallophthalocyaninesen_US
dc.subjectMethanol-tolerant catalysten_US
dc.subjectOxygen Reductionen_US
dc.titleElectrochemical, Spectroelectrochemical, and Electrocatalytic Dioxygen Reducing Properties of Peripheral Tetra-2,6-dimethoxyphenoxy Substituted Phthalocyaninesen_US
dc.typearticleen_US
dc.authorid0000-0002-4572-4905en_US
dc.relation.ispartofElectroanalysisen_US
dc.departmentMeslek Yüksekokulları, Çanakkale Teknik Bilimler Meslek Yüksekokulu, Gıda İşleme Bölümüen_US
dc.identifier.volume33en_US
dc.identifier.issue11en_US
dc.identifier.startpage2310en_US
dc.identifier.endpage2322en_US
dc.institutionauthorPişkin, Mehmet
dc.identifier.doi10.1002/elan.202100168en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorwosidAAX-2401-2021en_US
dc.authorscopusid57190122378en_US
dc.identifier.wosqualityQ2en_US
dc.identifier.wosWOS:000680940400001en_US
dc.identifier.scopus2-s2.0-85111733810en_US


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