Yilmaz, E2025-01-272025-01-2720020959-3993https://doi.org/10.1023/A:1013917611796https://hdl.handle.net/20.500.12428/28373Lipases have bio-imprinted with common substrate-interfaces and interesterification activities compared with amphiphile bio-imprinted counterparts. Bio-imprinting has yielded a 3.5- to 4.5-fold activity enhancement. Solvent-free medium was equally effective as hexane medium. Water addition erased the bio-imprinting effect. Bio-imprinting caused rate acceleration in the interesterification reaction and increased thermostability of the enzyme.eninfo:eu-repo/semantics/closedAccessbio-imprintinginteresterificationlipaseolive oiltrioleinyieldImproving the application of microbial lipase by bio-imprinting at substrate-interfacesArticle181374010.1023/A:1013917611796Q4WOS:0001735145000072-s2.0-0036183260Q2