Browsing by Author "Aydoğdu, Yıldırım"

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Gallic acid encapsulated pea flour-based nanofibers produced by electrospinning as a potential active food packaging material

Aydoğdu Emir, Ayca; Yıldız, Eda; Aydoğdu, Yıldırım; Sumnu, Gülüm; Şahin, Serpil (John Wiley and Sons Inc, 2021)

The main aim of the article was to produce gallic acid-loaded pea flour/polyethylene oxide (PEO)-based nanofibers through the electrospinning method as an alternative active packaging material. Incorporation of gallic acid ...